Chemicals
Fabric and Textile
Light industry
Instant food
Chemicals(Food additive)
¡¡PRODUCT NAME: Sodium Saccharin
¡¡CAS NO: 138-44-9
¡¡Molecular Formula: C7H4NNaO3S
¡¡Standard: BP 98

 
ITEMS
STANDARD
ANALYSIS RESULT
Identification
Conform to Standard
Conform to Standard
Characters
white, crystalline powder or colorless crystals
Appearance of solution
the solution is clear and colourless
Metling point of isolated saccharin
226-230°C
226.5-229.7°C
Acidity or alkalinity
4.5-5.5ml
5.3ml
O-and p-Toluenesulphonamide
10ppm of each max
complies
Heavy metals
20ppm max
complies
Moisture
no more than 15.0% w/w
14.15%
Assay
99-101%
99.32%
Mesh size
40-80 mesh

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